Certified Organic Oat Flour

2kg Founders Bag

R 390.00

Product Description

Sown in gentle winds, our organic oat flour flows like a river of serenity, pure and unburdened by pesticides, toxins or synthetic fertilisers. Creamy and kind, it adds gentle comfort to every recipe, wrapping your days in the warm rhythm of simple, honest goodness.

LIVE & LOAF
Where ancient grains meet modern souls.

Nutritional Highlight:

High Protein of 13.3g per 100g

More Applicable Uses:

Creating a creamy texture in smoothies and sauces, light-textured gluten-free muffins and flapjacks or as a binder in meatballs and veggie patties.

Key Flavour & Texture Notes:

Creamy, nutty and toasty, sometimes earthy and slightly bitter. Naturally gluten-free

Technical Specifications:

Gluten Type & Strength: Grain (Gluten-Free).

W Value (Strength Index): (None).

Est. Moisture Absorption: High (Soluble fibre/Beta-Glucans absorb large amounts of water) 80%-100%.

Chromosomal Makeup & Benefit: Not applicable. Structure comes from starches and highly soluble fibre.

Please note on packaging:
These early sacks wear simple, beautiful labels front and back, telling our story while the final printed packaging as seen on the photos is being prepared. The flour inside is exactly as promised — pure, organic, and full of the wisdom of 12,000 years.
We wanted you to be among the very first to receive it.