Certified Organic Wholewheat Flour
1kg Founders Bag
R 75.00
Sale price
R 75.00
Regular price
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Certified Organic Wholewheat Flour
R 75.00
Sale price
R 75.00
Regular price
Product Description
Stone-ground from wholesome heartlands, our organic wholewheat flour carries the unrefined wisdom of the earth, untainted by pesticides, toxins, or synthetic fertilisers, its bran and germ intact. It brings honest, deep flavour and true nourishment to your table, reminding you that wholeness is always within reach.
LIVE & LOAF
Where ancient grains meet modern souls.
Nutritional Highlights:
11.5g protein per 100g, dietary fiber boost of 10g
More Applicable Uses:
Hearty breads, rustic muffins, whole-grain pancakes, and baked goods where you want deep, unrefined flavour.
Key Flavour & Texture Notes:
Intact bran and germ for true nourishment and a wonderfully deep, wholesome taste.
Technical Specifications:
Milling Method: Stone-Ground (preserves intact bran and germ).
Gluten Type & Strength: Wheat Blend (Gluten-Forming, although typically weaker than refined flours due to bran particles).
W Value (Strength Index): 120 ± 30.
Est. Moisture Absorption: Very High (Fibre and bran content significantly increase absorption) 75%-90%.
Chromosomal Makeup & Benefit: Hexaploid (42 chromosomes). Bran and germ content interfere with gluten, requiring more water.
Please note on packaging:
These early sacks wear simple, beautiful labels front and back, telling our story while the final printed packaging as seen on the photos is being prepared. The flour inside is exactly as promised — pure, organic, and full of the wisdom of 12,000 years.
We wanted you to be among the very first to receive it.